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    • Home
    • Procrument and Variety
    • Let's Do Business
    • Product & Pack Specs
    • Join our Mailing List
    • Global Seafood Market
    • Vendors
  • Home
  • Procrument and Variety
  • Let's Do Business
  • Product & Pack Specs
  • Join our Mailing List
  • Global Seafood Market
  • Vendors

Details

Chefs Corner

Attention ALL Chefs: Send us your favorite creative SEAFOOD Menu Applications and we will publish them on this site, with your name and restaurant (if you agree) It's a good opportunity to share, see, and trade with other fine chefs around the country. Submit below and we will publish after you sign the release.

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This week's BEST Buy....Call Now! (subject to availability)

Let us know if you are NOT receiving our weekly Price  list and we will add you. Don't miss out on tremendous savings and  seasonal "Good Buys". 

Put me on your emailed Price List

Frequently Asked Questions

Please reach us at steve@greenzoneseafood.com if you cannot find an answer to your question.

FAQ's

 

  • Does Green Zone Seafood sell to consumers on-line?  No, we are a B-2-B site, working within the foodservice industry. But call us and perhaps one of our distributors can help you.
  • Is Green Zone Seafood a Broker? No, we are an additional sales arm for the Packers and Vendors that we work with. 
  • Does Green Zone Seafood sell Nationally or just in the Southeast?  We service customers throughout North America.  
  • Does Green Zone Seafood carry multiple "lines" of the same product?  No we only represent the finest products exclusively from just the small group of packers and vendors that we have a relationship with. 
  • Are all of the products that Green Zone Seafood sells guaranteed to be Sustainable?   No, but we are certainly working towards that goal. We believe that it is the only way that our wonderful bounty of products will be around for the next generations to enjoy! 
  • Does Green Zone Seafood offer sales support for it's distributor customers?  Yes of course. We are available for Sales Meetings, Food Shows, Ride-With's, and Training classes.

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